Monday, October 13, 2014

A shmita year: Why we need to ‘give it a rest’ in 5775

by dan pine, j. staff


Berman-ShmitaAdam Berman is about to give his Berkeley farmland a break.

Rye and other cover crops that have been planted at Urban Adamah, the nonprofit Jewish educational farm he directs, will draw nitrogen out of the atmosphere over the winter and return it to the soil, rejuvenating it.

The timing is not coincidental. Shmita — a Torah commandment that requires croplands in Israel to lie fallow every seventh year (shmita means “release” in Hebrew) — begins on Rosh Hashanah, at sundown on Wednesday, Sept. 24.

coverSept19_2014Besides resting the land, Jews may not eat anything sown or grown in Israel during the shmita year. They may eat only from perennial plants or wild edibles — though anyone may take crops growing untended on private lands. Also, personal debts must be forgiven if the debtor so requests.

This is how shmita has been observed for centuries by observant Jews in the Holy Land. When it comes to agriculture, property and social inequality, shmita provides the ultimate clean slate.

“Shmita is the most economically, environmentally and socially radical idea in the Torah, hands down,” Berman said.

This year, there is a concerted effort in some circles to extend the principles of shmita beyond the letter of the law. Metaphorically, Jews are finding new ways to embrace the idea of lying fallow.

“Shmita is a comment on what society should look like,” Berman said. “If we took it literally and applied it in a meaningful way to the nonagrarian society we now inhabit, it would have profound impact.”

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